Keep checking on the bread while you are preparing the eggs to make sure it doesn’t burn! If the toast is done before the eggs, remove it from the toaster. If you are toasting the bread in a toaster oven or inside your regular oven, top one piece of bread with the slice of cheese when it is partially toasted. The heat of the oven will melt the cheese.
Remember that runny yolks are delicious, but they can be messier to eat than firm yolks!
Some people like to add ketchup or hot sauce to their egg sandwich. Add your condiment of choice to give your sandwich extra flavor.
If you are cooking the English muffin in the toaster oven or in your regular oven, you can place the slice of cheese on one piece of the muffin so that it melts. To toast the English muffin in a regular oven, preheat the oven to 350 degrees F (176 degrees C), then place the muffin on a baking sheet inside the preheated oven and bake for ten minutes. [9] X Research source
Run the eggs under cold water to speed up cooling.
If you want the egg salad to be cold, store it in the fridge for an hour or so, then make the sandwich. Lettuce and tomato taste great on an egg salad sandwich!
